A bright cheerful gold color with white foam.
A seasonal interpretation of a classic wheat beer, with a warmer, fuller and deeper flavor profile while remaining lively and refreshing.
A warm inviting nose with fresh breads, floral hops and a subtle sweetness.
Brewing beers as early as 1422, the family has brewed quality beers locally using traditional methods. Showing an ability to adapt and innovate, the brewery has incorporated modern equipment to improve efficiency and energy conscious practices such as a wood chip heating system, as well as an energy saving program using heat storage. Producing a range of beers with something for everyone.
Wheat Beer
5.2%
Making consistant adjustments to improve their environmentally sustainable commitments. The addition of wastewater pretreatment, reduces the organic load in the breweries wastewater by 80%. Simultaneously, the sewage is fed to a locally operated gas storage facility, supplying biomethane for the combined heat and power plant to generate green electricity during the brewing process. This brings in a total of 612,00 KW/hr of CO2 neutral electricity, saving upwards of 137 tonnes of CO2 in the process.
Weißbier is a top-fermented wheat beer, a winter version of the already classic style. With an alcohol content of between 5 and 6%, Weizenbier is characterized by its mild bitterness and high carbonation.